Mushroom & Cheese Stuffed Jalapenos

Mushroom & Cheese Stuffed Jalapenos

Mushroom & Cheese Stuffed Jalapenos

• Prep Time: 15 minutes
• Cook Time: 20 minutes
• Total Time: 35 minutes
• Yield: 24 1x
• Category: Apps & Sides, Vegetarian

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Description

If you’re looking for a quick and easy appetizer that’s perfect for fall and football season, look no further. These mushroom stuffed jalapenos will disappear faster than you can make them.

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Ingredients

• 12 jalapenos, halved, seeds removed
• 8 ounces white button mushrooms, finely minced
• 1 clove garlic, minced
• 8 ounces cream cheese, room temperature
• 1 cup grated aged cheddar
• Kosher salt/black pepper

Optional:

• 2 slices prosciutto, crisped
• Chives

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Instructions

1. Preheat oven to 375 degrees.
2. Line a rimmed baking sheet with parchment paper or a silicone baking mat. Place jalapeno halves on top. Set aside.
3. Into a large bowl combine: mushrooms, cream cheese, cheddar. Season with salt and pepper.
4. Scoop mushroom mixture into jalapeno halves. Bake for 20-25 minutes or until cheese is bubbly and jalapenos have softened.
5. Garnish with prosciutto and chives if desired.

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