natural 🍋 lemon gelatin


Naturally Sweetened Lemon Gelatin Recipe (Copycat Jello)

Tart and sweet, this lemon jello is irresistibly jiggly and easy to make.
 Prep Time10 minutes
 Cooling time3 hours
 Calories
 AuthorMommypotamus

Ingredients

  • ½ cup fresh lemon juice
  •  cups water (Divided)
  • ¼ cup light colored honey (Or more to taste)
  • 7 tsp grass-fed unflavored gelatin
  • ¼ tsp lemon extract (Optional but recommended. You can use store-bought or homemade lemon extract)

Instructions

  • In a small bowl mix together the lemon juice, 1/4 cup water and gelatin powder. Set aside.
  • In a small saucepan combine 1 cup water and honey.
  • Heat over medium-low heat until the mixture is hot but not boiling.
  • Whisk in the gelatin mixture until completely it is dissolved. Taste and add more honey if needed. For extra lemon flavor, I recommend adding 1/4 teaspoon lemon extract if you have it on hand.

Comments