Dehydrated Tzatziki Seasoning Mix

Dehydrated Tzatziki Seasoning Mix

Create wonderful creamy tzatziki with this DIY tzatziki mix and add to fresh yogurt any day of the week, even when cucumbers aren't in season!

Prep Time15minutes mins

 

Servings: 10

Ingredients

• 1/4 cup Cucumber powder
• 1 tablespoon Dried dill weed Crushed is best.
• 2 teaspoons Onion powder
• 1.5 teaspoons Garlic powder
• 2 teaspoons Lemon powder
• 1 teaspoon Kosher salt
• 1 teaspoon Black pepper
• 1 tablespoon Dried spearmint It's the secret ingreident!
• 2.5 cups Yogurt Full-fat Greek or regular yogurt recommended.

Instructions

For Storage

• Combine all ingredients into an airtight container, shaking to mix well.
• YIELD: approximately 1/2 cup.

To Create Tzatziki

• Combine 1/2 cup of dried tzatziki seasoning mix to 2.5 cups of yogurt and mix thoroughly.
• Store in refrigerator for at least two hours to allow the flavors to meld.

Notes

• If you've never dried cucumbers, follow these simple steps to dehydrate cucumbers.
• This recipe is easy to create in bulk and will easily store for a year. Use 1/2 cup of mix for this recipe.
• Cucumber powder can be finely ground or a little chunky for your preference. 
• Use regular yogurt for a thinner outcome, greek yogurt for a thicker outcome.

Remember that recipes can be adjusted for your taste. 

Nutrition

Serving: 0.25cups | Calories: 35kcal | Carbohydrates: 3g | Protein: 5g | Fat: 0.2g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.03g | Trans Fat: 0.003g | Cholesterol: 3mg | Sodium: 252mg | Potassium: 99mg | Fiber: 0.2g | Sugar: 2g | Vitamin A: 32IU | Vitamin C: 0.4mg | Calcium: 65mg | Iron: 0.3mg